Shredded Beef Szechuan Style

Szechuan Beef Shreds Stir fry

Ingredients
∙ Serves 2
Meat
250 g Beef
Produce
100 g Celery
2 Garlic cloves
1 inch Ginger, root
2 Green onion, whites
Condiments
1 tbsp Oyster sauce
2 tsp Soy sauce, dark
1 tbsp Soy sauce, light
Baking & spices
2 tsp Cornstarch
10 Pickled peppers
2 small pinch Salt
Oils & vinegars
4 tbsp Vegetable cooking oil
Liquids
1 tbsp Cooking wine or water
Other
1 tbsp Doubanjiang

Full recipe